Sunday Supper: Grilled Lamb Shanks with Mint Mojo and Pappardelle Pasta with Kale and Mushrooms

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Simplicity at it's best. Lamb can be intimidating for some but this is such an easy dish to prepare and even easier to enjoy. The shanks are simply seared on a high heat grill for 3 minutes a side and the pasta can be a stand alone dish or a side as it was here. It can be ready in 20 minutes with a … [Read more...]

Sunday Supper: San Marzano Tomato and Mushroom Pasta

This is one of the best impromptu dishes that I have had in a long time. It's meaty, hearty and downright delicious! It can be made in 15 minutes which is also a a plus. The variety of mushroom is up to you. I prefer a heartier mushroom like chantrelles but you can use whatever is available to you. … [Read more...]